Food

How to Prepare Ukwa Also known as African breadfruit, Ukwa is a popular fruit in Nigeria; native to the southeastern part of the country. The fruit is used to prepare a major Igbo delicacy known as the ukwa porridge. Ukwa can also be roasted and eaten as a snack. When …

This delicacy will definitely make you keep begging for more. Edikaikong is a delicious Nigerian delicacy that originated from Akwa Ibom state. The soup is usually prepared using a number of vegetables and natural ingredients. This gives it a very natural and unique taste. It also makes it a very …

Ugba or Ukpaka, also known as oil bean fruit,  is a popular Igbo delicacy that is usually eaten as an appetizer or dessert before or after meals. It is a very delicious meal that has a unique native taste. It is also very healthy because it is prepared with natural …

The southeastern part of Nigeria is home to a number of delicious delicacies. Okazi soup is one of them. This delicacy is native to Abia state. It is often served in traditional wedding ceremonies and other similar occasions. It is prepared using a number of native ingredients. This gives the …